Preparing for an Emergency—Two

Now it’s a good thing Noah didn’t live in America today. I read recently of a man facing charges from city government for not completing his boat in the time frame in which he was originally granted. The city was going to move the boat, completed or not, away from the guys home because the boat had been an eyesore too long. In my neighborhood, I agreed to something called CC&Rs, which restricts me to lots of things beyond what the county ordinances disallow. No way could I build a boat on my acre of land; I’m not allowed to have a ham radio antenna.

And as it was in the days of Noe, so shall it be also in the days of the Son of man. They did eat, they drank, they married wives, they were given in marriage, until the day that Noe entered into the ark, and the flood came, and destroyed them all.

Luke 17:26,27

We are an increasingly urban society in America. This means lots of people crammed together coexisting, or at least trying to do so. In the area in which I now reside, which was rural not too long ago when I moved here, growth has brought us to a point nearly suburban, which means we still have some open land left to pillage, and no high-rise buildings in clusters. Things are a bit less concentrated, but we have industrial and office complexes appearing next to neighborhoods. Roads running by the neighborhoods are snarled with automobiles when employees head to work or to home, and often during the day. Schools are crowded, while new ones are built and filled quickly to overflowing. And there seems to be no end in sight. It also means that we are within a mile of a grocery store in a large shopping plaza. Each plaza seems to have a salon, a shop to do ladies’ nails, dry cleaners, and a restaurant or two, and several fast-food places.

Urbanites don’t keep food on the shelf, it seems. One of my neighbors admitted he had absolutely nothing in his cupboard, that his family either ate out or picked something up to bring home each day. I’m not from that lifestyle. To use a line from a song, “I’m a little more country than that.”

I grew up in rural areas, lived most of my adult life in rural areas. During season, we ate a lot of fresh produce from farm stands. My mother shopped sales and stocked the pantry with as much as we could afford. They also travelled about a hundred miles to an Air Force base to shop at the commissary—saving a lot of money doing so. The only things they needed to buy more frequently were perishables that wouldn’t freeze. They didn’t call it “Prepping”; it was just a way of life.

There are other reasons to have a large pantry. One example is one community in which I lived, up in northern California. Winter storms rolled through at least once each year that closed the main interstate that runs between California to Washington. It could stay closed for several days. After the first day of the storm, the store shelves were bare, and no shipments arrived until the interstate reopened. We either had a minimally stocked pantry, or went without.

It’s time for you to look in a cupboard, or closet, or where ever you store food, to see what’s on hand. Let me know what you find. How long can you exist, not thrive, but just exist on what you have on hand? Until Friday, then.

Lord Bless, Keep, Shine. . .

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